Trying to Live a Balanced Life

This week’s topic for Tranquil Thursday is balance. Maggie’s first question is about work/life balance. Since I don’t work and never have, I can’t speak to that. However, it made me think of the ways in which I need to create a balanced life in general.

I don’t currently have formal day activities. Of course, I have four hour-long activity slots a day, but I can spend them pretty much however I please and sometimes (most times, actually) I feel so uncomfortable with the staff assigned to me that we can’t do more than play a simple card game. I do feel I need to find a balance in my life between being active and passive.

Active, in this sense, does not necessarily mean exercising, although that too needs to happen. I probably don’t need to worry about being extremely sedentary. I fell pretty badly yesterday and still I managed to meet my movement goal on my Apple Watch today. Okay, my goal is just set to 300 active calories, but that’s so that it’s within easy reach even on bad days like today.

What I do mean by being more active is engaging more in stimulating activities such as crafting, food prep such as smoothie making, etc. I also intend to be more active where it comes to actually learning about these topics. I mean, I love copying recipes and experimenting just a tiny bit, but it’d be great if I knew about the science behind them. For this reason, I just downloaded a book off Bookshare on the fragrance aspects of essential oils. How great would it be if I could create my own blends rather than relying on some shady subscription website.

This doesn’t mean I need to be active mentally or physically all day. It’s about balance, after all. I also need to rest. But currently, I feel my life is a bit too much “on hold” for my liking.

Another way in which I need to find balance, which Maggie didn’t ask about, is health. Last week, I agreed with the dietitian on a weight range I need to stay in to maintain a healthy (or near-healthy) BMI and not go overboard with my weight loss. As long as I stay within this range, I am in control of my eating habits. I do need to make sure I don’t slip back into my bulimic tendencies though. I will see the dietitian again in mid-June and will ask her to continue check-ins with me, although they don’t need to be monthly anymore I think. Over the past few weeks, I gained a little weight, but I’m still within the agreed upon range, though I do notice I’m having “cheat” foods more regularly than I’m probably supposed to.

Another question Maggie asked is about your life pie. This is a drawing of a pie divided into six slices for each area of life. You then put dots in each slice to see how well you do in each area and connect them to see which area is relatively unfulfilled. This is a visual exercise, of course, which I can’t do, but it did make me think. My life is most fulfilled in the area of exercise and least, unless you count work (but that’s by societal standards only), in the areas of friends and play. That last one might surprise my staff, as I play card games on a daily basis. However, what I mean by this is truly being creative.

TGIF: Twenty-Two Degrees!

Hi everyone. I’m joining Paula Light for
#TGIF, an opportunity to ramble.

Today, let me share about the weather. It’s been okay most of the week with some rain, some clouds and occasionally a bit of sunshine and temperatures rising to about 16°C. That’s cold for May if you ask me. Now I’m no weather expert, so I have no idea what constitutes normal weather for May, but it feels like it should be almost summer-like.

Which, today, it is. The daytime temperature reached 22°C. Well-known Dutch meteorologist Erwin Kroll, who would do the weather forecast on public television in the late 1980s and 1990s and is therefore my face of the weather, once told an interviewer on the audio magazine for blind children that this was his favorite temperature. After all, at 22°C, you can both sit still and move around without getting cold or hot respectively. I love this temperature too, though my ideal temperature is slightly warmer.

I once again wore my blue, flowery skirt that I also wore last week, along with the same blue shirt. In the evening, I changed into shorts, because I was going on the stationary bike. I had also gone for three walks today, so up till this point have nearly two hours of active minutes on my Apple Watch. I intend to still dance some, because I feel compelled to double my movement goal once again.

In other health news, I stepped onto the scale on Wednesday and I finally reached a truly healthy BMI. Yes, you heard me correct, this time it’s not nearly, but actually. Even though my dietitian tells me I no longer need to lose weight and has been telling me so for a while, I’d love to still lose a few pounds. That being said, I understand the dietitian’s logic: with my history of bulimic tendencies, it’s easy to fall into that trap again and a healthy lifestyle is more important than an ideal weight. The last time I was at a healthy BMI, was back when I got married in 2011, but then again back then I engaged in purging behaviors quite a lot too. I never, ever want to go back there.

I do need to make sure exercising doesn’t become compulsive either. That being said, that’s not as likely to happen as my body just can’t go on forever. Then again, actually listening to my body – challenging it when it needs to be challenged beyond its comfort zone and giving it a rest when it needs to rest -, is quite hard. I am working on this though.

March 2023 Reflections #WBOYC

Hi everyone. It’s the last day of the month and this means I’m reflecting back on this month’s happenings. I’m joining What’s Been On Your Calendar? (#WBOYC). Here goes.

This month would have started with my having the meeting on my care on March 2, but it got postponed yet again for the third time. I did get a visit from my mother-in-law instead and we took a walk through a nice park. Here are a couple of pictures my mother-in-law took with her phone of a remembrance stone we saw there.



The next Sunday, my husband and I drove to Ikea in Zwolle, where I bought a stuffed orang-utan. I so far didn’t show it on the blog yet, so what better day to do this than today?

On the other Sundays, my husband and I drove to Apeldoorn to have lunch at Backwerk. We did try visiting another lunch cafe once at the recommendation of one of my staff, but literally all tables were dirty.

On March 17, I finally had the meeting on my care. The positive aspect was that the powers-that-be will be looking for another, hopefully more suitable care home for me. The negative aspect is the fact that, in the meantime, nothing will change. This had me spiral out of control quite a bit, which my staff feel frustrated with.

Last week, it led to a bit of a disagreement between me and my assigned staff, because she got frustrated with my negativity. The way she worded it, even if my day schedule doesn’t get disrupted and I’m supported by regular staff for the entire shift, I still find a reason to complain. I countered that this hadn’t happened in months. Even this morning, with three out of four staff being regular employees, the fourth staff supported me for most of the shift.

In the health department, I did pretty well. I finally saw the dietitian last week and we concluded I no longer need to lose weight. Not that weight loss ever was a priority for me, more like a welcome side effect of my healthier-for-me lifestyle. The fact that I’d lost weight rather rapidly over the past five months, meant I had to up my calorie intake to prevent further weight loss. I did gain a bit of weight in the first week on my new food plan, but then again I did eat fries once in that week and a large burger another day. I’m not stressing about the weight gain at all.

In other health news, my cardio fitness level according to my Apple Watch has declined slightly and is in the “low” range again, though just barely. My heart rate recovery, on the other hand, is steadily improving.

All this being said, I’m trying to embrace my body as it is and appreciate my health for what it is.

In the blogging department, I did quite poorly, having written only eleven posts including this one. I am not sure how I’m going to do with the April A to Z Challenge given this reality, but I trust I can do it.

#WeekendCoffeeShare (March 25, 2023)

Hi everyone. I’m joining #WeekendCoffeeShare today. It’s past 9PM on the night before daylight saving time sets in, so no coffee for me. I just had an apple-and-cherry flavored Dubbelfrisss with my meds and a small bag of chips. I normally have those at 8PM on Saturdays, but was upset then. Let’s have a drink and let’s catch up.

If we were having coffee, first I’d complain about the weather. Oh wait, how’s yours? Ours has been rainy and chilly for spring. I want sunshine!

If we were having coffee, I’d share that I’ve been struggling a lot over the past week. I was in a crisis on several occasions. I will spare you all the details but I’m not proud of my behavior. The triggers to my severe outbursts involved disruptions to my day schedule and unfamiliar temp workers being placed with me for my one-on-one support. However, I must admit I’ve been on edge almost all the time even when there were few disruptions to my day schedule. For example, today I got upset because my laundry was put through the washing and drying process twice and this means I haven’t been able to change into my pajamas yet, something I normally do around evening med time at 8PM. In this sense, I understand my assigned staff’s saying yesterday that even if there are no disruptions to my day schedule and I’m supported by super familiar staff all day, I still may get upset. Which, by the way, wasn’t the case today, but we got as close as possible: a familiar staff supported me for half the morning shift and from handover at 3:15PM up till dinnertime at 5PM. For which, by the way, I explicitly thanked said staff. I’m pretty sure I’ll hear that because I got upset at 8PM for a minor reason, by which time a relatively new staff was supporting me, apparently familiarity of staff isn’t the issue. And indeed, there is probably nothing that will prevent me from getting upset altogether, but that doesn’t mean that nothing can be done to prevent the most severe of crises.

If we were having coffee, I would tell you that I finally saw the dietitian on Wednesday. She’s the same dietitian I saw in my old care home. I had a good talk with her and the absolute best news is I no longer need to lose weight! Not that this ever was the goal to begin with, but I was obese when I started my healthier lifestyle journey with her in January of 2022. Now I’m at a healthy BMI. The dietitian made some recommendations for me to change my diet to get me from losing weight to weight maintenance. She’s also trying to talk my staff into getting me to choose my dinners from the meal service menu again, but I haven’t heard about that so either my assigned staff said no or that’s still up for debate. The reason the dietitian is trying to get me to choose from the menu is the fact that I’m quite a picky eater and, when I don’t like something, I’ll usually skip it and not be sure how to replace it. My eating disorder voice also often chimes in, saying that the fewer calories I eat at dinner the better.

If we were having coffee, lastly I’d tell you I upped my movement goal on my Apple Watch from 300 to 330 calories per day. It’s a bit of a challenge to reach it, particularly now that the weather hasn’t permitted long walks most days. I did go on the stationary bike once (and planned on going onto it several more times but you know how it works with motivation to exercise). I did surpass my goal each day though.

2022: The Year in Review

Hi everyone. It’s the last day of the year, so in keeping with my tradition, I thought I’d do a review of the past year.

I started 2022 by reviewing the forms for my extra care funding application – my extra care had just been re-approved for two years at the end of 2021 – with the behavior specialist. “Extra care” is what I usually refer to as “one-on-one” here, but I’m told by several staff that it’s not technically one-on-one if it’s not full-time one-on-one. Whether that’s true, I don’t know. I made some suggestions for when the application had to be submitted again in two years’ time. With how much has changed over 2022, I doubt any of it will be relevant anymore.

I also started the year with a healthier food plan and by seeing a dietitian. Over the course of the next nine months, I lost about 4-5kg and, like I had hoped, got to a relatively stress-free food plan. I did, towards late summer, start overexercising a little, but I attribute that to the newness of my Apple Watch.

By April, things started to shift a little, as I officially voiced my wish to explore the possibility of my moving to the main institution or another care agency with an institutional setting. The behavior specialist and I created a housing profile with my needs and wants on it and the behavior specialist gave it to the care consultant.

As it turned out, he only got applications sent out to the main institution and to one other agency, an agency in elder care. The reason was the fact that said agency operates an assisted living facility for blind or visually impaired older adults. With the fact that my long-term care funding is blindness-based, it makes some sense, but the place isn’t suitable at all.

I did get to meet the behavior specialist and two support coordinators for the main institution. As it turned out, they did find a place they considered suitable, ie. my current care home. I moved in early October to what from the care agency’s website looked like my dream home. It quickly turned into a nightmare though.

Thankfully, during the timeframe of late November till late December, some things got settled. I’m still finding I feel very easily frustrated with some things in my home and I’m swinging between letting them go (which is very hard for me) and mentioning them (which may come across as me sweating the small stuff).

For one thing, I lost another 6kg during these three months that I’ve now been here. I know I am still overweight by a few kilograms, so in this sense it’s okay, but it does create some difficulties relating to my disordered eating habits. I’d really like to get in touch with the dietitian again.

In other health-related news, I got some med tweaks in 2022. First, I started pregabalin I think in February. Then, in April, I took my first step lowering my antipsychotic dosage.

I also found out during the summer that my kidney function was mildly decreased. I had it retested about two weeks ago and, though it decreased a tiny bit further, this could be because I have a UTI.

Let me also share about my creative endeavors of the year. I did a ton of polymer clay crafting and really loved it. When I moved to my current care home, I for a while had to let go of this hobby, but now I’m trying to slowly reinvent my creative self.

Lastly, faith-wise, I remain a struggling new believer. I am really hoping and praying that God will lead me further on the right path towards Him in 2023.

Joy in September

Hi everyone. How is it the end of September already? I pretty much forgot the month is almost over, but since it is, it’s time for me to write an update on my word of the year: “JOY”. I am linking up with Lisa’s One Word linky. I am also joining the Word of the Year linky.

September started out with good news, as, on the very first day of the month, I heard that I was first on the waiting list for what I now refer to as the prospective new care home. This gave me some renewed energy, but also stress. I was warned that the wait might still be six months or so. “That’s super quick,” my husband said. Well, those who’ve read my blog over the past couple of weeks, know that it’s gone even quicker: tomorrow, I am to decide whether I want to move to the home and, if I want to (which I do), I’ll move next Wednesday, October 5.

Considering this, the whole month of September flew by in a bit of a haze, in which I was both hyper with excitement and overwhelmed with worry. I am still both as I type this post, in fact. Consequently, I hardly found any clear moments of joy that were just that. After all, things I did feel delight or joy over, were also laden with some level of anxiety or anticipation. For example, at my husband’s and my visit to Ikea, I was thinking about what to buy for the new home.

The month of September, of course, was also the month my iPhone and Apple Watch got their updates and I got really used to my Apple Watch. For the first few weeks of the month, I was compulsively moving to get far beyond my activity goals. This past Friday, my dietitian did caution me against it. The next day, with some emotional struggle, I let a day go by when I didn’t fill all my rings. That seems to have broken the cycle, as I’m now able to be a bit easier on myself. For example, yesterday I was sick to my stomach all day, so really didn’t feel like exercising. I am relieved I am able to permit myself these days now too.

For the month of October, I am of course looking forward to enjoying real food, as the staff at the new home cook homemade meals everyday there. I am also hoping to enjoy visits from family, as I have a few planned already for the first week at my new home. Other than that, I am expecting to have a lot of getting used to at the new home, so I’m just hoping to enjoy some everyday pleasures.

#WeekendCoffeeShare (September 24, 2022)

Hi everyone on this rainy Saturday. How are you doing? Take a seat and have a drink, as I’m joining #WeekendCoffeeShare.

If we were having coffee, I would start out by sharing that last Monday was my and my husband’s eleventh wedding anniversary. We drove to Steenwijk, a town in the far north of my province, where we had lunch and went for a short walk. Then we drove to Blokzijl, a small town not far from there, where we had another walk around town and my husband took a photo of me with a large cannon.

Then we drove to Ikea in Zwolle, where my husband bought a few things, I looked for a new desk chair, and we had dinner. Unfortunately, they only serve the vegetarian version of the Swedish meatballs now, so I had chicken.

If we were having coffee, I would tell you I got a new pasta machine from one of the staff – the staff who always gives us clients everything she finds at thrift stores. This one works electronically or so she told me. I didn’t tell the staff that any pasta machine is hand-operated by default and a motor is optional. This one does have a motor. I did E-mail another staff to ask her to bring her tool kit one more time to remove the fenders for me.

If we were having coffee, I would share that the dietitian showed up unexpectedly for an appointment yesterday. The reason was the fact that I’d lost quite a bit of weight and had been compulsively exercising a lot over the past few weeks. Although the compulsive exercising seems to have reduced this week, I did need a bit of a reverse kick in the behind. You see, I have a history of disordered eating, bordering on bulimia, and although my main means of compensating used to be purging, this could definitely become a thing with over-exercise too. I do need to monitor this closely.

If we were having coffee, I would use the rest of this post to update you about the prospective new care home. I didn’t write a coffee share post last week, so those visiting from there might not know this, but the client in whose place I could come at the home at the main institution, moved out this Thursday. I had my first orientation visit with the prospective new home last Wednesday, am getting another on Monday and, if then I want to move, moving date has been set for October 5.

My first orientation visit went quite well. The clients are quite verbally capable, although of course they do “live in their own world”, as the support coordinator phrased it. The apartment – separate living room, bedroom and private bathroom – is quite large, although I couldn’t fully grasp its size because the client who was moving out had a lot of furniture. My husband did ask whether I would have to clean the apartment myself, but I assume not. I asked though just to be sure.

I love the fact that there are a lot of sports and recreational facilities on grounds, although the staff aren’t yet able to say how we could fit those into my day activities.

A great positive of the possible new home is that they cook their own meals everyday. Yay for no more meal delivery service junk!

My husband is coming to have a look around the home on Monday too, so he may be able to ask his questions too. I am quite excited but still a bit nervous.

How have you been?

Gratitude List (September 2, 2022) #TToT

Hi everyone. I’m feeling really thankful for a lot of things today. What better time than now to write a gratitude post? Of course, I say that when I’m feeling down in the dumps too. In my opinion, it’s always a good time for a gratitude post. Anyway, I’m joining Ten Things of Thankful (#TToT) as always. Here goes.

1. I am grateful for a good weekend with my husband. We had pizza delivered, which was delicious. We each ordered a salad too, but I decided to eat my pizza first then was full so we had to throw the salad away. I felt a bit guilty about it because of food waste, but, as my dietitian says it, I’m not a replacement for the trash. In other words, just because something gets thrown out if I don’t eat it, doesn’t mean I need to eat it. I shouldn’t have ordered it and I know that for the next time.

2. I’m grateful for my health. Like I mentioned on Wednesday, I had a health scare earlier this week, but it was nothing, for which I’m so grateful.

3. I am grateful for my husband’s good health too. He tested positive for COVID earlier this week but I am so grateful he isn’t very ill with it.

4. I am grateful for no COVID symptoms in myself so far. Let’s hope I won’t get it.

5. I am grateful for my Apple Watch. It truly motivates me to stay physically active. I must admit I do need to watch out that it doesn’t become an obsession though.

6. I am grateful for the care facility’s new side-by-side bike. This is like a tandem bike but, rather than one person riding the bike sitting behind the person steering it, the person on one side has the controls. I just went for a 5.7km ride on it and, for whatever reason, my Apple Watch counted the full 27 minutes as exercise. Granted, I had started a workout manually, so it may not have caught it had I not done this, but well.

7. I am grateful for French fries on Wednesday as a treat from the old student staff who had her last shift. I am also grateful I took the opportunity to sneak to the living room to ask for a second helping, which I then decided to eat while sitting on the couch. It was fun being surrounded by my fellow residents once again, which is a rarity nowadays since I get one-on-one support.

8. I am grateful for a maintain in the weight department this week. I am also grateful the dietitian is mostly satisfied with how I’m doing, although she does worry slightly about the possibility that exercise might become an obsession.

9. I am grateful for Simple Radio, an app on my iPhone (and Apple Watch) that lets me listen to any radio station. I mostly like 1000Schlager Web Radio at this point, because I love the upbeat German songs to dance to.

10. Last but not least, and I initially wasn’t sure I was going to share this in my gratitude post or wait for #WeekendCoffeeShare, but I am so grateful that I just need to share: I am number one on the wait list for a home at the main institution for my care agency. They’re currently in the process of finding a new home for one of the current residents. According to the behavior specialist, it might go quickly but might still take six months before this has happened and as a result I can start the process of orienting there. Six months, in my book, is still super quickly. You all will have to wait for my coffee share post tomorrow for more details, but I’m excited and nervous at the same time. Mostly grateful though.

What are you grateful for?

#WeekendCoffeeShare (June 18, 2022)

Hi everyone and welcome to my post for this week’s #WeekendCoffeeShare. I hope you’re well. I’m about to have my afternoon coffee, so am going to take a break in the middle of this post to drink that. I also still have herbal tea, water and I do now in fact have my fruit infusion bottle in the fridge. It has cucumber in it. I’d recommend that either alone or in addition to coffee, as it’s quite hot here. It’s only about 27°C right now, but I’m sweating profusely. Anyway, let’s have a drink and let’s catch up.

If we were having coffee, I would start by saying that this week was okay. Like I shared on Monday, I went to look at my assigned staff’s pet hedgehog. That was fun and helped me keep a somewhat positive attitude all through the week, despite feeling a bit meh.

If we were having coffee, I would also share that I was successful at being more physically active over this week. I went on the elliptical Wednesday and Friday, both for a little over ten minutes. I also took some walks. Yesterday, it was even hotter than it was today, so I only took a few short walks around the day center.

If we were having coffee, I would tell you all about my dietitian’s appointment yesterday. I am experiencing a slight slip-up with respect to purging behaviors, but it’s not related to binge eating per se. That didn’t make it not worrisome, the dietitian said, but at least it means my bulimia isn’t coming back. Overall, she complimented me on how I’m doing with respect to being able to follow my food plan but also being able to deviate from it in moderation at times. For example, I bought a bag of licorice last week and am having a few pieces of licorice a day most days. That way, right now, I still have half the bag left, while a few years ago I’d consume the whole bag within half an hour or less.

The dietitian also gave me some advice about planning for when I go out to eat for my birthday next week. For example, she recommended I eat a small serving of fruit at like 4PM to prevent me feeling like I’m starving by the time we’re at the restaurant at 6PM. I am not really sure I feel like following her advice though and I’m not sure that’s my eating disorder talking or just my wish to have a good time and not be minding my diet for once.

If we were having coffee, I would share that I am really happy that today we don’t have temp workers at the home at all. Yesterday we did have one and he was assigned to work my one-on-one shift. I really wasn’t pleased to say the least. I don’t do well with male staff to begin with and this was someone I didn’t know at all. I am honestly quite angry that the staff felt like assigning him my shift, because they know how much I struggled with the one regular male staff doing my one-on-one shifts. I feel like honestly my boundaries are being tested a lot lately and, with how clear the manager was that this was the way things worked, I’m not sure I’m able to assert myself.

If we were having coffee, lastly I would share that I’m still working on the perfect pair of polymer clay earrings. It seems baking directly on the ceramic tile is for now the way to go. Thankfully, some people gave me som advice on how to prevent air bubbles being trapped between the tile and the clay, which would create little (or not so little) dents in my clay. If I baked on paper, I would not get those, but my earrings would consistently get curved, which I think is worse than the small dents I got now that I followed the experts’ advice.

I haven’t turned my earring pieces into actual earrings yet, because the ones I decided to keep look better with silver than gold. I would like to report though that I am so grateful, because a staff’s daughter had some silver-colored earring hooks that she wasn’t using and that she was happy to gift to me. How nice!

How have you been?

Five of My Favorite “Cheat” Foods #5Things

Hi everyone. Today I’m participating in the #5Things challenge, for which the topic today is “cheat day” foods. Now I don’t really do cheat days. I do usually have more high-calorie foods on weekends than week days, just because it’s easier to keep track that way, but there’s not a single day when I completely indulge in whatever I want. I have a history of disordered eating, including binges, but I am determined I never want to return to those days.

I also don’t believe in “good” or “bad” foods. Rather, I believe in healthy and less healthful habits. I had it written on my food plan, for this reason, that no food is completely forbidden. Else, less familiar with me staff might say that a food isn’t on my food plan so I can’t have it.

Anyway, today I’m listing five of my favorite foods to have on a day when I’m less conscious of my diet.

1. Pizza. Every once in a while, when I go to my husband’s and my house in Lobith, my husband will drive by Domino’s on our way from picking me up at the care facility. I love their pizzas. I also love the pizzas from my neighborhood Italian restaurant. Both are a definite nine out of ten on the deliciousness scale. (For those visiting from #5Things, my dietitian a few weeks ago explained that, if I don’t give a “cheat” food an eight out of ten or above on how much I love it, I may consider not eating it at all.)

2. Pringles. These are by far my favorite chips and they too score at least a nine out of ten. My care home recently ordered like a whole box full of Pringles cans at the supermarket because they were on sale. Yum!

3. Cheese twists. These are sticks made of puff pastry with cheese flavor. My husband buys them at the supermarket almost every time I go to Lobith.

4. Licorice. When I still suffered with disordered eating, I would often buy a bag of licorice multiple times a week and consume the whole thing within ten to twenty minutes. Now, I usually have a bag of licorice in my locked kitchen cupboard. The staff aren’t allowed to actually prohibit me from eating the candies, but the fact that they’re locked away does keep me from being tempted too quickly. I usually have three or four candies a day at most.

5. French fries. I don’t have these often anymore, as when we do get takeout food here at the care facility, it’s usually Chinese or Italian because it’s easier to blend for those who have difficulty eating solids. However, I truly love love love good fries! There’s a snack corner here in town who put “special” orange spices over their fries and they’re delicious. (I bet it’s just paprika, but they refuse to disclose their “secret recipe”, even though it’s public knowledge that they don’t mix their own spices.) I also love some spicy snacks to go with my fries. Here in the Netherlands, there’s one called a mexicano, which I think is particularly tasty.

What are your favorite “cheat” foods?