Bat-Tea

In the psychiatric hospital, coffee was consumed more than any other drink, except for maybe alcohol by the dually-diagnosed. (No, that’s not true: even though I’ve seen my fair share of drunken patients, they probably still didn’t manage to drink on a daily basis.) We had set coffee times, but everyone knew the way to the coffee machine in the outpatient clinic’s waiting room; actually, a nurse showed me.

Even so, when we were unstable, we drank tea, specifically rooibos with strawberry and whipped cream flavor. I don’t understand how any of us liked it, but we did. I nicknamed it bat-tea, for it helped us when we were going batty.


This post was written for this week’s Six-Sentence Story link-up, for which the prompt word is “coffee”.

Lovin’ Lately (September 11, 2020)

Hi everyone on this beautiful Friday! How are you all? I’m doing pretty well. I thought I’d share another edition of Lovin’ Lately. As usual, I’m linking up with Friday Favorites.

1. Cold tea. Last Saturday, a staff brought a bag of so-called cold tea. This is a new product from Pickwick (I believe). It’s herbal tea that you add to cold water instead of hot water. The staff brought me the pineapple and lime flavored one.

2. Fragrance oils. I decided for the first time to check out a webshop specializing in fragrance oils for candle and soap making or oil diffusers. I’d heard of this shop before, but never bought anything off it. This time, I ordered two fragrance oils: one pineapple and the other juicy yellow lemon. I got another fragrance oil as a gift. That one isn’t suited for soap or skin or hair care products, but I’ll try if I can diffuse it in my oil diffuser.

3. MyNoise. Emilia over at My Inner MishMash recommended this app (well, she didn’t name it until I asked). Like she says, it’s an app that lets you listen to various soundscapes and you can set the volume for each individual sound within the soundscape. I pretty soon decided to purchase the full version, which has like 150 different sounds. You can also somehow calibrate your own soundscapes or something, but I’m not sure how that works. I’ve so far been listening to a lot of nature-based soundscapes.

4. Soap making recipes. On Monday, I decided to check out YouWish, a Dutch soaping supplies store with a great blog. I really want to get into the soap making craft again. I haven’t yet tried out any of the recipes yet, but will next week. Some use micas, which are powdered colorants. I bought two at the fragrance oil store too.

5. Matcha green tea powder. When searching for more melt and pour soap making recipes, I saw a recipe that uses green tea powder as a colorant and additive. I immediately decided to order some matcha green tea powder. The site said that it’d arrive within a day, but it didn’t. It finally arrived today. I saw on the packaging that besides tea, you can also use this in smoothies. That sounds pretty cool!

What have you been lovin’ lately?

Coffee and Tea: My Favorite Hot Beverages

I’ve had a post by this title in my Drafts folder for over a month. I originally started to write it for my letter C post in the #AtoZChallenge, because I didn’t feel like writing a self-care themed post. I ultimately did anyway and this post sat in Drafts forever. I didn’t actually end up writing about coffee or tea in the draft. The post was, or so I believe, inspired by a fellow blogger’s question of the day or something. Anyway, today let’s discuss hot beverages.

I should really ask my parents whether they still have this photograph of me drinking one of my first cups of coffee and, if so, whether they can digitally send it to me. You see, I was about six when I first started drinking coffee and I hated the taste. I truly had a disgusted look on my face!

I at the time drank coffee with lots of milk and sugar in it. The milk was supposedly to lessen the impact of caffeine. I always left the sugar sitting at the bottom of the mug and spooned it up after finishing my coffee. I hardly ever drank tea as a child. When I drank it, I had milk and sugar in it as well.

When I was around fourteen, I had a weird nightmare about someone having switched the sugar with some type of poison. After that, I acutely decided to leave the sugar out of my coffee. Then some years later I left out the milk. Now I drink the pure stuff, but I still get the same disgusted look on my face that I got as a six-year-old. Guess I’m addicted.

With respect to tea, it took me a long time to figure out what I liked. When I was around nineteen, I somehow convinced myself that I liked strong, black tea. Well, I don’t. Then followed rooibos, which my fellow patients and I at the psych hospital referred to as stress tea for its supposed calming effect. I went through a phase of particularly liking rooibos with strawberry-whipped cream flavor.

Then followed Earl Grey tea, because my now husband was into it. I tried a lot of different tea flavors with him when he visited me at the psych hospital.

I don’t even remember when or how I got into the green tea phase. In any case, I now drink pure green tea only. Some years ago, I tried green tea with pink pepper and pineapple flavor because my mother-in-law had bought a package, but I really didn’t like it. I, by the way, drink my tea without sugar too.

Are you a coffee or a tea person? How do you like your coffee or tea?